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I have been involved in the restaurant business for 15+ years. Some of my most favorite childhood memories are working with my dad in his two restaurants. That’s where I got my passion for food and making the dining experience memorable for guest. My intention at the end of the day is to make sure you are set up for success and have all the tools to help you make more profits. I help restaurants, hotels, manufactures, healthcare facilities and retail operation with our powerful web based communication and scheduling tool.
There are many tips and tricks that managers have to make their employee scheduling tasks easier and faster. From different ways to organize availability to how shifts overlap, everyone has their own “life hacks” that help streamline the process. However, there is a huge tip that will not only make your scheduling easier but
Within any industry that manages multiple staff members and sometimes even multiple locations, inefficiencies are everywhere and communication breakdowns happen for a variety of reasons.
Does your business experience one or many of the following issues?: